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Starting June 12, 2020 serving from 12 noon through 9:30pm 7 days a week
ANTIPASTI


PAIN DE CAMPAGNE | House-made rustic bread | 3
FOCACCIA BIANCANEVE | fresh-baked with mozzarella & oregano | 11
FOCACCIA TENTAZIONE | fresh-baked with Mortadella, Angela & Franco burrata & crumbled pistachio | 14
BRUSCHETTA AL POMODORO |with chopped red tomatoes, garlic, Italian extra virgin olive oil & fresh basil| 9
TAGLIERE TOSCANO | Chef’s selection of assorted imported Italian cold cuts & cheeses| 25
BURRATA | by Angelo e Franco served with sliced oranges, roasted red beets & cherry tomatoes | 15
POLPETTE| Italian style meatballs with San Marzano tomato sauce | 14
CALVOLFIORI | sautéed cauliflowers with cherry tomatoes, bread crumbs & Parmigiano DOP fondue |13
CAPESANTE PORTOBELLO | seared sea scallops served on a Portobello mushrooms puree | 18
POLPO E PATATE | roasted octopus and potato salad served on a bed of carrots puree & basil pesto |18

INSALATE


HEIRLOOM CAPRESE | sliced Californian Heirloom tomatoes & Fiordilatte mozzarella| 14
                                                    add: Imported Buffalo Mozzarella | 4
INSALATA CAESAR |with our house-made dressing & croutons | 11

HOUSE-MADE PASTA



SPAGHETTI VONGOLE E BOTTARGA | with Manila clams and Bottarga (salt-cured fish roe) | 23
SPAGHETTI AI RICCI DI MARE | with sea urchin (Uni), lemon zest & fresh mint | 24
CAMPANELLE GAMBERI & ZUCCHINE | with shrimp, zucchini, crumbled pistachio & orange zest | 21
TAGLIATELLE AL SUGO CON POLPETTINE | fresh organic Roma tomato sauce & mini meatballs topped with Pecorino Toscano cheese | 21
LASAGNA CLASSICA | baked with our Bolognese, fresh mozzarella & bèchamel |20
PAPPARDELLE AL CINGHIALE | Californian wild boar & San Marzano tomato sauce (authentic Tuscan sauce) | 20


PIZZA
With Imported Italian “5 Stagioni Flower” & San Marzano Tomato Sauce


MARGHERITA |Fiordilatte mozzarella, tomato sauce, fresh basil| 15 |
add imported Italian buffalo Mozzarella | 4
DELIZIOSA | mozzarella, tomato sauce, Italian ham & white mushrooms | 17
DIAVOLA | mozzarella, tomato sauce & local Pepperoni | 17
PRIMAVERA | mozzarella, tomato sauce, eggplant, zucchini & white mushrooms | 17
BOLGHERI| mozzarella, tomato sauce, Columbus salame Felino, Italian sun-dried tomatoes & red onion |20
MAIALA| mozzarella, tomato sauce, local Pepperoni, Italian ham & Molinari Italian sausage|20
GIORNO & SERA | mozzarella, Prosciutto di Parma, cherry tomatoes, wild arugula & Parmigiano DOP |20
MAREMMA | mozzarella, Molinari Italian sausage, white mushrooms & Italian black truffle cream | 21
CALZONE | mozzarella, Italian ham & white mushrooms | 18